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Frisco STYLE Magazine

Naughty but Nice

Provided by: The Glen and The Monarch Stag
Located at: The Star, Frisco
theglenrestaurant.com; monarchstag.com

Ingredients:

  • 1 ounce Godiva liqueur
  • ¾ ounce creme de cacao
  • ½ ounce amaretto
  • ½ ounce Baileys Irish Cream
  • ½ ounce Chambord
  • ¾ ounce half and half

Directions:

Add all of the ingredients to a shaker tin containing ice and combine before straining into a coup style glass. Garnish with a Snowy Tree (a sprig of fresh rosemary that has been rolled in lemon juice and coated with finegrain sugar) and a cocktail cherry. Serve.