Enjoy this delicious cranberry sauce recipe from Frisco Style Magazine!

Prep Time: 15 minutes

Cook Time: 1 hour

Servings: 4 people

INGREDIENTS

• 1 pound(s) cranberries
• 2 cup(s) sugar
• 1/4 teaspoon(s) ground cinnamon
• 1/4 cup(s) bourbon

INSTRUCTIONS

1. Preheat oven to 350 degrees.
2. Combine cranberries, sugar and cinnamon in a 9x13-inch baking dish. Cover tightly with foil and bake until cranberries are tender and sugar is dissolved, stirring once, about 1 hour.
3. Remove from oven and stir in bourbon. Refrigerate cranberry sauce until well chilled.
4. Transfer to a bowl and serve (can be made a week in advance).