Spooky and delicious creepy peepers recipe from the Frisco Style Magazine

Prep Time: 10 minutes

Cook Time: 15 minutes

Servings: 1 batch

INGREDIENTS

• 2 dozen plain donut holes
• 12 ounce(s) white chocolate chips melted
• blue and green melting chips
• red and black gel decorator's frosting
• wooden skewers

INSTRUCTIONS

1. Melt white chocolate in a double boiler or in the microwave.
2. Place a donut hole on a skewer and dip into melted white chocolate, rolling to coat. Let excess chocolate drip away. Place on waxed paper to set.
3. Before chocolate sets press one blue or green melting chip into top of donut hole.Using black gel make a small, round irises. Paint on irritated red “veins” using red gel decorator’s frosting.